WU, Zhouhua. The Impact of Trendy Diets on Nutritional Imbalance and Health Risks. MedScien, [S. l.], v. 2, n. 5, p. 2362, 2024. DOI: 10.61173/p250dm29. Disponível em: https://ms.deanfrancis.press/article/view/1120. Acesso em: 4 nov. 2026.