GE, Jiaqi. The Role of Nutrition in Non-Communicable Diseases: Literature Review. MedScien, [S. l.], v. 2, n. 5, p. 1972, 2024. DOI: 10.61173/c9vss739. Disponível em: https://ms.deanfrancis.press/article/view/1090. Acesso em: 4 nov. 2026.