LI, Daoxiang. Mediterranean Diet: its Nutritional Composition and Health Benefits in Chronic Disease Prevention. MedScien, [S. l.], v. 2, n. 5, p. 1882, 2024. DOI: 10.61173/rcvq7t15. Disponível em: https://ms.deanfrancis.press/article/view/1081. Acesso em: 23 oct. 2026.